The ORP machine is fully automated solution. It is designed to form containers, fill them with paste-like products (e.g.: sour cream, yoghurt, melted ... Explore More
ORG is a semi-automatic filling machine designed for the bulk filling with butter/margarine in cartons.
Digital scales for weight control, automatic ... Explore More
Butter re-packing line is designed to re-pack butter from 20-25 kg butter blocks into consumer size portions. The line consist of four different machi ... Explore More
ARI-M machine is designed to fill butter, spread and margarine into polystyrene tubs. ARI-M machine also is designed to fill curd, sauces and cream ch ... Explore More
PM is a horizontal Flow-Pack type machine. Packs are sealed on three sides from a roll of heat-sealable packaging film.
This versatile machine has a ... Explore More
SHG homogenizer is designed to homogenize bulk butter before re-packaging. This function is necessary to regain butter properties as they were before ... Explore More
Container filling and sealing machine ARI is designed for filling liquid and paste-type products (yoghurt, cream, processed cheese) into pre-formed pl ... Explore More
Automatic packaging machine for foiling of processed cheese with aluminum foil with or without easy opening system. The compact design, productivity, ... Explore More
Automatic filling and wrapping machine ARM is designed to fill butter, margarine and other edible fats in aluminum foil or parchment paper. Product f ... Explore More
